I hosted Bunko this March! We had a great time- as always.
I decided to go with an 'Italian' theme....kinda.
All the food turned out great! I didn't win any money- but you know- I guess I can't win every time right?
I made this yummy punch. (minus the alcohol)
Set aside different types of white wine and flavored vodka to add as mixers. That way the pregnant girls had a fun drink to have too!
For The Spread
These meatball stuffed biscuits we YUM. I got the inspiration here- but didn't get too fancy. I just wrapped a meatball and part of a string cheese inside the biscuit- and baked them. Then served up some marinara sauce on the side for dipping.
Picture below- we had mini caprese salads. Super easy and the presentation was too cute!
I got these new little dessert bowls and have been just itching to make some individual desserts in them! 12 girls in bunko- 12 dessert bowls.... coincidence?? I think not.
This dessert- Italian Bakeless Cake- was VERY good and very easy. Will make again for sure.
These are my own recipe- basil cream cheese stuffed mushrooms. Always a hit- they don't look very pretty- but no worries- they don't last very long.
For the main dish- in my new pretty casserole baking dish- I did spinach, cheese, and meat stuffed shells. Kind of my own concoction. It's good- and even a little bit good for you! I took inspiration from this recipe and this one too. Combined what I liked about each to make up my own.
Let the games begin.
Jess is Queen of the selfies- can you tell? |
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