Monday, March 11, 2013

Cilantro Lime 'Rice'

I am pretty impressed with myself over this recipe-

so impressed in fact- that I wanted to document it here so that I can make it again!

deeee- licious!

Cilantro Lime 'Rice' (Cauliflower)

- 1 head of cauliflower
- juice from 1.5 limes
- cilantro- probably about 2 tblsp minced
- 3 garlic bulbs (not heads) minced
- 1/2 onion chopped finely
- 1 cap full of Olive Oil

Boil cauliflower until soft. Drain. Set aside

Mix all ingredients in a bowl and then add cauliflower. And stir, chop it up until it becomes 'rice' consistency.

Season with salt, pepper, and Tony Chachere's.

This was excellent. We made a big pot of beans and mixed the rice and beans. We also made fajitas and it was a great side dish. Just as good warmed up the next day-

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